Saturday, November 6, 2010

Japanese cuisine

         Japan has different traditional cuisine. Japanese people do love to eat raw fish as a domestic delicacy. Sushi shops are most popular eating places in the country. We may be surprised to discover an almost infinite variety of Japanese cuisine. Restaurants and other dining place offer tasty dishes in a very broad price from very expensive to very cheap. We can also rest assured of good service. It has high sanitation standards and safe water to drink. The taste show here invite our popular Japanese dishes and discover our favorites.
  
Japanese cuisine has various styles of restaurants. The high class restaurants. The high class restaurants are located in the best hotels or fashionable city districts such as Tokyo’s Ginza, Akasaka and Harajuku. The popular restaurants are located in downtown office buildings, the dining floors of department stores and the underground malls of the railway stations. Japanese dishes have many famous foods to around the world. Japanese cuisine shows the culture, art and traditions of the people. Delightful Japanese dishes have several types such as noodles, curry rice and sashimi-variety of sliced raw fish.

In short, Japanese cuisine is a traditional of the country which is excellent culture. So, the Japanese cuisine is attractive to the tasters around the world.    

    

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