Black Pepper

Black pepper is one of spices that have excellent taste. It adds spicy flavor and aroma to food. Whoever eats it will like its taste, for example black pepper crab and fish seasoning with black pepper.
The pepper has the scientific substance called Piper nigrum Linn from the piperaceae family. The benefits of black pepper in drug are help relieve bloating, cure uncontrollable flatulence, maintain the body and increase appetite. This way to make pepper a drug is dry it and crunch down and shape it a small ball. Eating about 15-20 balls per time drink it. The black pepper is a substance that can help prevent and treat Alzheimer's disease. The substance is Piperine which is an antioxidant and prevents Alzheimer's disease in the elderly. The suggestion for cooking is that it should not be put with too much heat because the hotness will eliminate Piperine. Therefore, you should make pepper sure is good quality and not too old. The simple observation is if you think pepper is less spicy, it means you get low Piperine. If you receive Piperine about 300 milligrams, prevent Alzheimer's disease, can be prevented. However, eating black pepper too much has a negative effect on your body because the toxic residue in the body may affect to the liver and other organ.
Once you know pros and cons of black pepper, eat pepper with care can make your body healthy.